Tag Archives: do it yourself projects

The Saddest Part of the Heart

When the people start running through the cornfield and their babies cry and their babies die

on the televised news reports

we

watch

the news feed

but flick to some diy Reno

or the wannabe chefs that find alarming fault with someone else’s chicken livers

you wonder

what to do and how to help

despite the fact that there are so many other things

to pay for

but then it never leaves

your mind

around it goes

into the saddest part of your heart

and you know that

if you were the one pushed and shoved and exhausted, broken in terror and confusion hanging for dear life on to what is left of your children and just sitting down in the dust and crying out

wondering

what to do

where to go

because a threat is

behind you

breathing

down

your

neck

and in front of you is a convict built barbed wire barrier

roads that are too far and paperwork that is bizarre

out of touch

with the insanity of it all

so the only thing to do is to find another and another and another and do something

that will help

a reputable organization offering some aid, some hope

if we can’t do something for the people running, the babies crying, the dying babies on the shores,

the paperwork piles up and some official stamps a section, signs a refusal on the never ending line…

rattling a feeble sabre

in response.

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Underground Formation

Third time starting this post. A most efficient way of prioritizing what I want to write about before the blog glitches up on me again and vanishes into thin air.My recent Young Writer’s Craft evening for our local library went well. Six children attended with ages ranging between five years of age to eleven years of age. Three sets of siblings consisting of four girls and two boys. Two parents, one interested and supportive relative(mine), the librarian and myself spent the evening with these kids. We played some sensory games, memory games,discussed some shared interests, evaluated favourite kinds of books, made some word banks, wrote some summer graffiti on a poster… intentionally,…. created some graphic illustrations and labelled them, created a group story, dramatized some lines from the story using different genre styles, shared a great book and some storytelling and examined some memories in a basket. There were cupcakes also. Some takeaways like little journals, stickers and pencils were the final touch. Every child, every parent and the librarian thanked me for my efforts. My relative invited me over for coffee and snacks. The Word Garden, although very tiny seems to have some strong sporadic growth and is rooted nicely and may produce a harvest yet.

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Ever Bearing Berry Seasons

At about 9am yesterday morning I bought some wild black raspberries at our tiny farmer’s market. Gladly I paid three dollars for the large container. I know the young person selling the berries and I know she found them growing wild in this immediate area. As soon as I saw the berries I immediately thought of my mom and her berry picking excursions that usually included me very much against my will. At this point I started telling the group of neighbours gathered at the teeny market about some of the very close to the surface memories of my mom. They suggested I write about these preserved thoughts and as I have had a patch of dried up and fruitless writing lately I turned on the computer .I picked my usual late hours to produce this mixture of plucked recollections, revised a few words here and there and went by my old recipe of writing from the heart.

Throughout her youth, maturity and old age my mom was in tune with the seasons and made the very most of every available harvest. Berry picking was one of the most tedious things I could think of doing as I was not as motivated as she was by the hard work, strain, heat, exhaustion and endless boxes of berries from our own patch or from other commercial sources. I would rather read, act out stories, play with our puppies and daydream.

Despite this attitude I continued as the many years went by to  suggest to mom that if she would like to go berry picking I would go along or drive her to a local “upick” place as I knew it  would be fun for her. Once we were driven  by a farmer to the very back of a huge field and dropped off for the day so she could pick to her heart’s content. She was well over ninety years old, decked out in shorts and long sleeved shirt with a berry pail attached to her waist with a belt and jauntily wearing a sun hat and her favourite white nurse’s shoes and ankle socks. She was pretty impressive and caught the attention of several younger pickers working their way down the enormous patch. When she saw student pickers taking a break and resting she gave them a piece of her mind and told them they better get busy picking berries if they wanted to make any money. My job was to run the boxes of berries she picked to the end of the rows so they could be gathered up at the end of the day’s pickathon.That day my legs ached and I sweltered in the heat  in total sympathy with the  student pickers but she seemed  content and very proud indeed of her huge harvest. We drove around later to show the relatives what she had picked like  it was some kind of athletic achievement  to have the entire car full of  stacked flats of berries !

Another time at another upick farm and she was in awe of the size of the operation. It was almost impossible to get her to leave the place. She seemed to feel it was her responsibility to pick over the already picked rows to glean the berries missed by others. I pointed out that other rows were untouched and just hanging with ripe fruit but she was determined to give these so called picked rows another going over just for the challenge of finding berries other people, unskilled in extreme berrypicking missed entirely. She stood by our car finally with all the berries we picked and was a bit miffed at having to pay the  required full price by the owner.She had a point. These berries were the ones left by others, under the leaves and close to the ground. They had  been picked and salvaged, saved from waste by her expertise. These berries had been given the treatment her own berry patch was used to, a thorough going over, a picked patch, a job well done.

Again I was glad to finally get her out of there and home for supper. After eating a warmed up dinner of leftovers and several cups of strong tea and a soup bowl of fresh berries with sugar and milk we would face the cleaning and snuffing of the berries. I would sometimes help for a short time and then beg off to go home with excuses of lesson planning or childcare responsibilities. Mom would spend hours cleaning, snuffing, preserving and freezing the fruit, well into the night and totally pleased with her product. These berries made their way into pies and jam for the family and anyone else who would drop in for a visit.

The work she loved on the farm was like this every single day. Involved, committed, determined it was like an industrial project yet fuelled by her love of nature, gardening, farming and family. There were many such excursions and many similar experiences with home-grown fruit and vegetables . All of them are ripe memories just bursting forth at the moment, poised and ready to be simply touched, held and admired for what they are worth. They are inspired by the one box of wild black raspberries gleaned in the bushes and brambles by my young neighbour, undaunted by mosquitoes and the heat. I think I got a deal.

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The Porthole, Melbourne, Ontario, Canada.

Simply stated,The Porthole, the little coffeeshop is right downtown in Melbourne,Ontario. Downtown is marked clearly across the street on another heritage building that appears to be quite retired at the moment. Around the intersection of downtown Melbourne, Ontario there are some business concerns and agricultural spots but as far as I can tell, The Porthole is the only place to eat. On my drive today in search of out of the way places I drove past the little place a couple of times before deciding to try it out.

Country style, no fuss, just come on in and what will you have?

Drawn to the serving counter first I was met by the nicest soul and within minutes of chatting with her I had the story of the place. While finding out about The Porthole I could also sense the connection this wonderful lady had with the folks gathered there. As a newbie on the scene amongst a table of beautiful seniors, another table of friendly locals, several weathered handsome farmers, a few younger, slightly weathered handsome farmers and another artsy looking chap in a leather cowboy hat I felt like I was just one of the gang.

Back in the kitchen a couple of young women cooked our lunches but one ( who turns out to be the owner I believe) also came out on request to banter with one of the comical regulars. The scene was fun and unscripted and as good as anything you might see at Blyth. Around the corner of the kitchen wall I think I could see an old time pie safe or icebox. In any other place it would be all tricked out as a décor touch but not in this place. It was just part of the furniture.

Some sailing décor, in keeping with the name is there. Sailing is hardly a pastime in this spot as it is just farmland for miles around. The owners had at one time had a connection with Port Stanley and so the name, The Porthole. Social doings in the community like barbeque suppers are clearly posted, Girl Guide cookies were promoted at the counter and several squirrel and birdfeeders hang jauntily from the ceiling.

My lunch was good, especially the fries. The fries made me think of the kind of fries you get at the local fair. Coffee was good and in a big mug served with extra cream right from the carton. I didn’t ask to see the menu but I bet it is a good place to get good country food any season.

I will be going back to get another helping of a good lunch, a bit of banter and the warmth of human kindness.

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Yard Work, Digging Mostly

Keeping me on my toes, the gathering of two family members, a neighbour, my librarian and  her daughters, I went ahead with my night to meet and encourage other community writers.

The sensory games and  creativity ideas were tried. Some poetry, mine and another’s ( a professional) published piece were read. A story about the influences of the neighbour attending the event, upon my writing, was pulled for my stockpile and read in it’s entirety. We ate fruit and dessert squares. Another evening, led by me, encouraging young writers was planned for the summer.

In the meantime, stories and threads of ideas were revealing themselves, The group dynamics were interesting. From the mixture of a very small gathering came ideas of reading with very young children, the trauma of  caring for elderly pets,decluttering household contents and wondering about the unforeseen future, knitting, crochet, tatting, hooked rug making, church yard sales, baking, cooking, reading cookbooks, dealing with children, throwing away blackened pots of burnt spaghetti, recalling the chores of working with father in the barn milking the cows and going to the mill and cleaning the house, despising those awful hooked rugs so heavy to drag from the upstairs bedrooms all the way downstairs to air them and clean them while sister baked, studying French and setting up a writing blog …. one that the mom , the librarian, can’t read because it will be all about her according to one of the young daughters.

At the conclusion of the evening another neighbour arrived. A young mother returning her library books, noticing us finishing up the brownies and the fruit tray, realizing we were a bit over the closing hour at the library. Familiar to me, a neighbour, we often say hello. I knew she was a fellow teaching colleague on maternity leave and an artist. Now I know she writes a blog. From just skimming through some of her blog posts I’ve also discovered that her husband is a poet.

All in all, a successful gathering . A very small community gathering of supportive people just planting the seed and nudging together the warming circle of stories, ideas and creativity.Tending a word garden takes effort and patience and with a sprinkle or two of interest it might even take root.

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Catching Up With Appearances

The last couple of days I’ve been getting ready for visitors. Preparations involve cleaning, tidying up, decluttering ,shopping and watching the weather forecasts. The cleanup should have been ongoing like a routine already established but it is easy to overlook cleaning when I’m mostly reading during the day and watching international cooking programs well into the night.

Suddenly, with the realization that things need doing and how I have interspersed my reading through the day and food show watching during the evening with laundry, scrubbing the shower with a toothbrush, polishing up the cutlery, hiding old pots and pans, considering buying new pots and pans, buying nice fresh stuff to eat rather than making do with whatever surfaced, cleaning out the refrigerator, attempting to de-ice the sidewalk, buying extreme de-ice melt salt, giving up on improving the miserable chunky ice on the sidewalk and realizing that although things are significantly cleaner, better organized and presentable I could go on like this for several days before reaching the desired level of whatever I hope to achieve.

Considering that the weather is turning slightly foul and my visitors are travelling a far distance it is chancy whether or not that they will arrive tomorrow or postpone until next week. Either way, until they get here I can continue to move piles of neglected tasks around, scrub more corners with a toothbrush moderately improving my environment while finishing up reading the current three novels I’m engrossed in and binge watching foodie programs.

If this pace is maintained I will soon be worthy of starring one of those trendy home makeover programs that shame the  messy culprit with the before scenario and then praise the final results. Not only that, but another showcased skill  I could aspire to also would be a so called expert on cooking in New Zealand, Iceland, England,France, Singapore,  and diners and dives in the States, lifestyle and cooking tips from Toronto, Canada and  a soon to be informed individual on African cuisine. Not only that but I could discuss the merits of older style books by Thomas Hardy,Margery Sharpe, Willa Cather and Laurie Lee, just to name a few. I think the program would have an appeal, especially  among those of us truly glad to have visitors, only once in awhile.

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Wait Time

part of the day

a certain amount

of  business

the necessity brings it to the front of the line and it surfaces for  consideration

something must be done and so

the cycle continues without much

assistance

nevertheless the projects carry on as usual

waiting for the relief of a solution or an inspiration realizing that although broken and run down and grinding to a halt

the main drive is to endure

and

push

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